Quick and Easy Deep Fried Chicken Livers

These make a great main dish or snack. Very easy!

Onion powder
Brown sugar (about a handful)

Preheat deep fryer to 375. Place all the ingredients in a large ziplock baggie and mix up. Toss in chicken livers a few at a time, shaking to coat. Place in a single layer in deep fryer. Fry for five minutes. Toss in a paper towel-lined bowl. May require more than one batch.

Please read more about the Health Benefits of Chicken Liver and Myths about Cholesterol.


  1. This is really a well laid out website. I love how your posts tie in with the food and drink theme so well. You seem to really love your site. I myself love to read up on recipes along side helping others in health. Keep up the great work here and please visit by my blog sometime. The url is http://healthy-nutrition-facts.blogspot.com

Leave a Reply

Your email address will not be published.